Hickory Smoked Spiral Sliced Ham, Whole Bone-In (17 lb)
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Whole Bone-In Spiral Sliced Ham – Hickory Smoked with Brown Sugar Rub
This is the big one. Ossian's Whole Bone-In Spiral Sliced Ham averages about 17 pounds and feeds 20 to 25, with plenty left over for sandwiches the next day.
Good to know: this ham is smoked but not fully cooked, so it bakes before serving. Plan on about 4½ to 5 hours at 325°F for a ham this size.
It's hickory smoked the old way, then spiral sliced all the way to the bone so carving takes no effort at all. A brown sugar rub comes with it and caramelizes into a sweet, smoky crust as the ham heats.
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