Spatchcock Chicken
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Our spatchcocked chickens are excellent both in the oven and on the grill. With the backbone removed and chicken flattened, the time to cook the chicken can be cut down significantly. The flattened chicken also allows the skin to be crispy throughout after roasting.
Believing that the best quality chicken comes from the finest raising method, Giannone Farms promotes animal welfare and humane care so that they may offer customers chickens that were raised under the best conditions.
Sold as whole chickens with backbone removed, vacuum-packed, averaging around 3.5-4 lbs per spatchcocked bird.
Origin: Canada
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